The most popular single cultivar sencha of CHIYONOEN. Fresh aroma and a fruity aftertaste. Bright watercolor and a mild deep flavor.
To enjoy the original flavor and aroma of Okumidori, steamed a little stronger (not deep steamed) and heated a little stronger to give you a full-bodied flavor.
Organic Certification: JH170328PR-1444-0 / JH170328FA-1443-0, certified by Japan Organic Natural Foods Association, Japan
Processed: Steamed
Color: Dark green
Aroma: Fresh light green
Taste: Elegant & Sweet & Rich umami
Farmer’s recommended way to brew for 1 cup:
-Leaf amount: 0.088 oz / 2.5 g
-Water temperature: 176 F / 80 C
-Water amount/cup: 2.705 fl oz / 80 ml
-Infusion time: 1 min – 1 min and a half.
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