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Sencha Hachiju Hachiya – Yame, Fukuoka

US$16.15

Harvested 1 bud and 3 leaves around hachiju hachiya – the beginning of May, and carefully processed.  Enjoy the rich taste and the fragrant aroma.  The little stronger firing gives you pleasant aftertaste.

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Type: Sencha

Origin: Yame, Fukuoka

Cultivar: Yabukita & Okumidori

Harvested: Spring

Net weight: 3.527 oz / 100 g

Style: Loose Leaf

Producer: Masashi Harashima

Organic Certification: JH170328PR-1444-0 / JH170328FA-1443-0, certified by Japan Organic Natural Foods Association, Japan

Processed: Steamed

Color: Rich green

Aroma: Fragrant

Taste: Savory, full-bodied flavor & refreshing taste

Farmer’s recommended way to brew for 1 cup:
-Leaf amount: 0.088 oz / 2.5 g
-Water temperature: 158 F / 70 C
-Water amount/cup: 2.705 fl oz / 80 ml
-Infusion time: 1 min and a half – 2 min.

 

 

 

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