Miyazaki Sabo – Oolong Tea – Spring Harvest – Single Cultivar – Minamisayaka

1 customer review


Have you ever tried Japanese oolong tea?

If not, we recommend this tea to taste.  The leaves are greenish, like Japanese green tea and Chinese oolong tea.

Minamisayaka, the cultivar developed in Miyazaki, Kyushu Island, gives you sweet and milky fragrance like gardenia.

Once you drink it, you will be surrounded by the flower fragrance for a few hours.

Sold By: Miyazaki Sabo

Type: Oolong Tea

Origin: Gokase cho, Miyazaki

Harvested: Spring

Tree: Minamisayaka

Net weight: 1.764 oz / 50 g

Style: Loose leaf

Producer: Miyazaki Sabo

Organic Certified: 0605-A05 / 0704-B03, Kumamoto Organic Agriculture Association, Japan

Color: Yellow

Taste: Refreshing

Aroma: Milky & Flowery

Servings per Container: 16 servings

Farmer’s recommended way to brew for 1 cup:
-Leaf amount: 0.1 oz / 3 g
-Water temperature: 194 – 203 F / 90 – 95 C
-Water amount: 1.69 fl oz / 50 ml
-Infusion time: 1.5 min.

Brewing steps:
1. Use soft water
2. Boil water for 5 min. to take out air and chlorine
3. Warm up your teapot and teacup with hot water
4. Put 1 teaspoon of leaves into the teapot
5. Pour the boiled hot water into the teapot and put the lid on the teapot
6. Wait 1.5 min.
7. Pour the liquid from teapot into cup to the last drop

Customer reviews
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1 review for Miyazaki Sabo – Oolong Tea – Spring Harvest – Single Cultivar – Minamisayaka
  • (verified owner)

    5 out of 5

    This cultivar is my favorite of the two I tasted (the other one is Koshun) – it is delightful, stands out by its finesse, reserve and most remarkable hidden gem of its perfume, its taste. A new aroma note in this oolong, that I have not noticed in the other oolongs I tried…

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