Product Name: Karigane – Upper Grade
Producer: Sakamoto Tea Farm
Type: Karigane
Cultivar: Yabukita, Okumidori
Origin: Shibushi, Kagoshima
Harvested: Spring
Net weight: 3.527 oz / 100 g x 1 pack
Style: Stem
Organic Certified: 1099 / 1038, Kagoshima Organic Agriculture Association, Japan
Taste: Sweet
Servings per Container: 25 servings
Farmer’s recommended way to brew for 1 cup:
-Leaf amount: 0.141 oz / 4 g
-Water temperature: 122 – 140 F / 50 – 60 C
-Water amount: 2.029 fl oz / 60 ml
-Infusion time: 2 min.
Brewing steps:
1. Use soft water
2. Boil water for 5 min. to take out air and chlorine
3. Adjust water temperature (transfer the water from one tea ware to another (ex. teapot to cup) is quick way to cool down water temperature. For this tea, transfer twice.)
4. Put 1 heaping teaspoon leaves into teapot
5. Pour the adjusted temperature water into teapot (1/3 cup water for 1 person) and put lid on teapot
6. Wait 2 min.
7. Pour the liquid from teapot into cup to the last drop
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