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Matcha – Handpicked Tsuyuhikari – Ceremonial Grade – Nishio, Aichi

¥6,710
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This handpicked tsuyuhikari matcha was offered at the Japanese Tea Marathon in 2021, and many were fascinated with the tastes.  The sweet fragrance like sakura mochi, a Japanese pink rice cake filled with sweet bean paste wrapped with a salted cherry leaf.  Strong umami and sweetness, and comfortable aftertaste like avocado.

Matcha – Handpicked Saemidori – Ceremonial Grade – Nishio, Aichi

¥6,710
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This sweetness surpasses any of Akahori-san’s matcha teas.  Intense and long shading period preserved more umami and green chlorophyll.  Creamy and rich egg-like flavor.  Floral scent.  Suppressed bitterness and astringency.

Matcha – Saemidori – Ceremonial Grade – Nishio, Aichi

¥4,460
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Nishio Matcha harvested by machine and Saemidori cultivar. Mr. Akabori’s matcha is carefully ground on millstones. The tea is light in taste and has a low level of astringency and bitterness.

Matcha – Nami – Okumidori – Ceremonial Grade – Nishio, Aichi

¥4,220
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This is Akabori-san’s Okumidori single cultivar matcha. The taste has little astringency, and the umami flavor spreads lightly and horizontally like an ocean on your tongue. It is a mild Matcha.

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