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Gyokuro Chameijin – Shibushi, Kagoshima

US$36.57
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Sold By: SONO Special

Sakamoto-san, the farmer of this gyokuro tea, changes cultivars and blends every year for each product.

And this is the best tea made with his 5 senses.  Tea leaves were processed with much care and gently, and sealed in flavor at his tea factory so you get the most when you brew.

Please enjoy the best tastes with the tea master, Sakamoto-san.

Gyokuro Wakamusha – Shibushi, Kagoshima

US$26.46
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This tea, as the name ‘Wakamusha (young warrior)’, implies straight and strong umami and sweet tastes together with an elegant sharing aroma.

Processed one-tip-two leaf only.  Pine-needle jade color leaves and slightly greenish clear watercolor.

Okumidori has rich in umami and elegant natural sweetness.  Haruto34 gives you a bright aroma and gentle sweetness.

Gyokuro Sasahime – Shibushi, Kagoshima

US$20.32
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If you haven’t tried gyokuro, we recommend this tea to you.

Although this tea is made by yabukita, a popular cultivar, once you take a sip of this tea, you will find the difference from sencha.

The sweet and umami taste will spread in your mouth, and leave a sweet aftertaste.

 

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