Medium steamed Sencha is between standard and deep steamed. We observe more medium steamed Sencha teas available on the market today. As this tea has a little longer steaming time, you can brew it for a shorter time than standard Sencha. Medium steamed Sencha has a brighter color than deep steamed Sencha. And steaming causes the breakdown of the leaf tissues. So this tea includes more powder than standard Sencha.

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Sencha Hachiju Hachiya – Yame, Fukuoka

US$16.94
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Sold By: SONO Special

Harvested 1 bud and 3 leaves around hachiju hachiya – the beginning of May, and carefully processed.  Enjoy the rich taste and the fragrant aroma.  The little stronger firing gives you pleasant aftertaste.

Sencha Hanatsumi – Yame, Fukuoka

US$11.65
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The highest grade of Harashima-san’s sencha teas.  Made from the earliest harvested small sprouts, and carefully processed and blended.  Please try the best sencha made by Harashima-san, who is not only a organic tea farmer but also a licensed teacher of sencha tea ceremony.

Sencha Okumidori – Yame, Fukuoka

US$16.94
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The most popular single cultivar sencha of CHIYONOEN.  Fresh aroma and a fruity aftertaste.  Bright watercolor and a mild deep flavor.
To enjoy the original flavor and aroma of Okumidori, steamed a little stronger (not deep steamed) and heated a little stronger to give you a full-bodied flavor.

Sencha Yamagiri – Yame, Fukuoka

US$11.32
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Sold By: SONO Special

This is Harashima-san’s best-selling sencha.  The tea has a very good balance of mild taste and aroma.  Good thirst-quenching refreshing taste.  The remaining scent of the teacup has a sweet fruity aroma!  Recommend for your daily consumption and for gift.

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