Sencha products make up more than 70% of all Japanese teas on the market. People drink Sencha more than any other product in Japan. And the taste and flavor changes by production area and the season of the harvest. The tea leaf shape is like a needle. Sencha products are rich in catechins and vitamin C. And the earlier the harvest season, the more amino acids are preserved. Also, various levels of steaming are involved in the manufacturing process of these products. The most common is standard steam. However, medium steamed is growing more popular, and more products can be found on the market nowadays. Deep steamed Sencha has a smaller particle size, so please brew for a much shorter time.

Showing all 6 results

Sort by:

Deep-steamed Sencha – Yame, Fukuoka

US$11.56
0
Quantity
Sold By: SONO Special

CHIYONOEN’s tea fields are located in the mountains, and the mountain weather makes the tea leaves thick.  Longer steaming makes the tea taste mellow and the watercolor dark green.  It can be brewed easily at both lower and higher water temperatures.

Sencha Saemidori – Yame, Fukuoka

US$9.28
0
Sold By: SONO Special

Saemidori cultivar is growing its popularity among all tea types.

This cultivar was developed by the mating of Yabukita(mother) and Asatsuyu(father).
Bright green watercolor.  Elegant aroma.  Rich umami.  And the sweetness spreads in your mouth.

We offer this tea produced in the foothills of Yame, Fukuoka.

Sencha Okumidori – Yame, Fukuoka

US$15.71
0
Quantity
Sold By: SONO Special

The most popular single cultivar sencha of CHIYONOEN.  Fresh aroma and a fruity aftertaste.  Bright watercolor and a mild deep flavor.
To enjoy the original flavor and aroma of Okumidori, steamed a little stronger (not deep steamed) and heated a little stronger to give you a full-bodied flavor.

Sencha Megumi – Isagawa, Haruno, Shizuoka

US$11.70
0
Quantity
Sold By: SONO Special

Very clear and refreshing light steamed sencha.  Please taste leaves grown on a mountainside with abundant spring water and morning mist.  It leaves you an elegant yabukita aftertaste.   The leaves don’t give strongly astringent taste for 2nd and 3rd infusion.  Easy-to-drink tea.  Please give it a try!

Sencha Hachiju Hachiya – Yame, Fukuoka

US$15.71
0
Quantity
Sold By: SONO Special

Harvested 1 bud and 3 leaves around hachiju hachiya – the beginning of May, and carefully processed.  Enjoy the rich taste and the fragrant aroma.  The little stronger firing gives you pleasant aftertaste.

Sencha Hareru – Isagawa, Haruno, Shizuoka

US$14.95
0
Quantity
Sold By: SONO Special

Harvested at the end of April, the earliest season for tea picking, and processed with middle steamed.  The umami flavor spreads in your mouth, leaving a slight lingering astringent taste.  Enjoy the beautiful light green water color with gentle refreshing taste, the very best tea from Marusen Isagawa Tea Cooperative Association.

0

TOP

X